In 100 g (Grams) of CARRABBA'S ITALIAN GRILL, lasagne there is 0.044 g of Fatty acids, total trans-polyenoic. Change amount

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Fatty acids, total trans-polyenoic

Fatty acids, total trans-polyenoic is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total trans-polyenoic other than CARRABBA'S ITALIAN GRILL, lasagne.

Oil, industrial, soy ( partially hydrogenated), all purpose	4.524 g	4.52%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	4.228 g	4.23%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying	4.038 g	4.04%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	3.543 g	3.54%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	3.524 g	3.52%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	3.324 g	3.32%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	3.285 g	3.28%
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries	3.193 g	3.19%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings	2.886 g	2.89%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections	2.733 g	2.73%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	2.447 g	2.45%
Shortening, vegetable, household, composite	2.397 g	2.40%
Oil, cooking and salad, ENOVA, 80% diglycerides	1.762 g	1.76%
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy	1.608 g	1.61%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries	1.528 g	1.53%
Oil, industrial, canola for salads, woks and light frying	1.485 g	1.48%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	1.457 g	1.46%
Lamb, Australian, imported, fresh, external fat, cooked	0.913 g	0.91%
Lamb, Australian, imported, fresh, seam fat, cooked	0.898 g	0.90%
Veal, Australian, separable fat, raw	0.83 g	0.83%

CARRABBA'S ITALIAN GRILL, lasagne

CARRABBA'S ITALIAN GRILL, lasagne is a type of Restaurant Foods. The most significant nutrients in CARRABBA'S ITALIAN GRILL, lasagne are listed below.

Water	63.72 g	63.72%
Energy (calorie)	191 kcal
Energy (joule)	799 kJ
Protein	10.48 g	10.48%
Total lipid (fat)	11.06 g	11.06%
Ash	2.38 g	2.38%
Carbohydrate, by difference	12.36 g	12.36%
Fiber, total dietary	1.3 g	1.3%
Sugars, total	2.77 g	2.77%
Sucrose	0 g
Glucose (dextrose)	1.34 g	1.34%
Fructose	1.25 g	1.25%
Lactose	0 g
Maltose	0 g
Galactose	0.18 g	0.18%
Starch	7.43 g	7.43%
Calcium, Ca	185 mg	0.18%
Iron, Fe	0.74 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	176 mg	0.18%

Nutrients in CARRABBA'S ITALIAN GRILL, lasagne